Earlier this year, two distinguished gentlemen, Judge Hyde and his adviser Julian Stafford, sampled a mineral-enriched flapjack — alas, a year past its sell-by date — and pondered its qualities. (Flapjacks are slabs of oats stuck together with a glue made of butter, sugar and syrup.) The question: was this unconventional flapjack, designed as a pre-exercise snack, “of a standard to be served to guests as a treat with afternoon tea”?
今年早些時候，海德法官(Judge Hyde)和他的顧問朱利安•斯塔福德(Julian Stafford)兩位傑出的紳士品嚐了一塊過期一年的富含礦物質的燕麥餅(flapjack)，並對其品質進行了深思。燕麥餅是由燕麥片用黃油、糖和糖漿粘合在一起的。問題是：這款設計爲運動前零食的非傳統燕麥餅，是否「達到了作爲下午茶款待客人的標準」？
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