FT商學院

Food producers turn to greener fertilisers to reduce carbon footprints
食品生產商轉向綠色肥料以減少碳足跡

New rules next year will force companies to publish supply chains’ emissions data
明年的新規定將迫使企業公佈供應鏈的排放數據。
Companies have turned to green fertiliser start-ups to help reduce emission levels

From baguettes to beer, the world’s leading food and drinks makers are rushing to reduce their carbon footprint by tackling one of the hidden culprits of emissions in their value chains: fertilisers.

從法棍到啤酒,世界領先的食品和飲料製造商正急於通過解決其價值鏈中隱藏的排放元凶之一——化肥,來減少碳足跡。

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