I have just come back from a work trip to Asia where I had two basic aims: eat as many dumplings as possible and try not to nod off with jet lag in the middle of any meetings. Both goals were met and there was an unexpected bonus. I learnt something new about what makes a good business hotel.
我剛從亞洲出差回來，在那裏我給自己定了兩個基本目標：一是儘可能多喫餃子，二是不要在任何會議上因爲時差而打瞌睡。兩個目標都達成了，另外還有一個意外收穫，那就是對於什麼纔是一家好的商務酒店，我有了一些新的見解。
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